Tipsy Flamingo Opening @ The Exchange TRX

February 23, 2024

Tipsy Flamingo Opening @ The Exchange TRX

Pink tipsy night 🍸🦩💕

A Culinary and Cocktails Odyssey.

From sunny starters and hand-built sandwiches to seafood towers and signature flamboyant mains, Tipsy Flamingo redefines familiar favourites with creative fusion delicacies that capture the essence of a summertime escape.

As part of their recent Official Grand Opening, Tipsy Flamingo Kuala Lumpur is offering its first, not-to-be-missed 1-for-1 main course promotion that is valid for dine-in daily from 23 February to 22 March 2024, 12pm to 9.30pm (last order).

Violetta’s Gin Spot [RM40]

Beefeater Gin, St Germain, Bols Lychee, Lemon Juice and Butterfly Blue Pea Syrup.

Tropi-Cano [RM40]

Bacardi White Rum, Apple Juice, Cucumber Syrup, Matcha Tea and Angostura Orange Bitter.

Matcha latte

Crispy Fish Skin With Rojak Sauce [RM24]

Crispy fish skin tossed in rojak dressing, cucumbers and sprinkled with peanuts.

Cajun & Garlic Fries [RM18]

Crispy fries generously tossed with Cajun spice and fried garlic crumbs for garlic-lovers.

Szechuan Mala Karaage [RM38]

Be enamoured by this aromatic version of Tipsy®’s irresistibly juicy and tongue-numbing bite-sized chicken karaage tossed in a mala blend.

Ebi Katsu Sando With Spicy Mentaiko [RM38]

Breaded king prawns in spicy mentaiko, mixed with cabbage and orange tobiko, served between white toast slices.

Seafood Paella for 2 Pax [RM128]

Dive into a vibrant Japanese rice medley with fresh seafood, including blue mussels, prawns, white clams, Barramundi fish, scallops, octopus; garnished with a touch of garlic aioli and served piping hot straight from the kitchen.

Wagyu Beef Burger With Fries [RM48]

Sink your teeth into a succulent grilled Wagyu beef patty stacked with red onion rings, cabbage slaw, Gruyère cheese, sunny side up egg, served in toasted brioche bun with crispy fries on the side.

Truffle Moonlight Beef Hor Fun [RM78]

Indulge in an elevated rendition of a local classic served with striploin beef and a 63 degrees poached egg.

KL Hokkien Mee & Octopus [RM48]

Savour the symphony of thick yellow noodles, Chinese long cabbage, grilled octopus, crispy chicken skin, and fried minced garlic, doused in a flavourful stock

Tipsy® Burnt Cheesecake [RM22]

Treat yourself with our all-time favourite, Tipsy®’s signature burnt cheesecake — warm, soft and gooey, paired together with a scoop of hokey pokey gelato.